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Wednesday, July 20, 2011

What's for dinner tonight??? Fajita Burgers!

We love burgers at our house but sometimes like a little twist so we came up with this recipe:

1.5 lbs. ground beef
1 packet fajita seasoning
2 T. Worcestershire sauce
10-12 dashes Chipotle Tabasco
5 slices pepper jack cheese
5 hamburger buns
homemade guacamole
1 red or green pepper
1-2 yellow onions

Mix ground beef, fajita seasoning, Worcestershire sauce and Tabasco.  Form into 5 - 5 oz. patties.  Set aside.

Slice pepper and yellow onions.  Saute in a little olive oil until tender but not over cooked.

Make homemade guacamole using my recipe from June 24th.

Grill the burgers over med-high grill 4-5 minutes per side for medium doneness. At the last minute top each burger with a slice of pepper jack cheese.  When serving put each burger on a bun, top with grill peppers and onions and a dollop of guacamole.  So yummy!  Make sure to make extra guac for dipping!


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